Soft,Fluffy & Yummy Puto Cheese (Steamed Cake)
Last week, I hosted a birthday celebration for my daughter, inviting her college friends to our home. I arranged for a birthday cake and prepared puto cheese for the guests. The response was overwhelmingly positive, and I was concerned that some children might not have enough to enjoy.
I did not anticipate that my puto cheese would turn out so well, drawing inspiration from a local restaurant, Amber. The puto cheese is notably fluffy and contains cheese, which enhances its flavor and appeal. To assist those interested in replicating this dish, I would like to share my recipe for this Filipino specialty, enabling you to create it at home for your children or for personal enjoyment.
Price and servings on Amber menu:
Serving Size | Price |
Box of 6 | ₱ 102.00 |
Box of 9 | ₱ 153.00 |
Box of 12 | ₱ 204.00 |
Why Is Puto Cheese So Famous?
Puto is a popular delicacy not only in the Philippines but also gaining recognition worldwide for several reasons:
Fluffy texture :
One of the standout features of puto, particularly puto cheese, is its exceptionally fluffy and soft texture. While many cakes share a light consistency, the extra fluffiness of puto cheese sets it apart, making it a unique dessert option.
Culture Significance :
Puto has a rich history in Filipino cuisine, having been made for generations. Although the basic method of preparation has remained largely unchanged over time, the ingredients have evolved. Traditionally made from rice and flour, modern variations now incorporate all-purpose or cake flour and often feature cheese as an added ingredient.
Cheese Pockets :
Another delightful characteristic of puto is the inclusion of cheese pockets within the cake. These pockets provide a delicious burst of flavor that complements the soft and fluffy texture, creating a memorable taste experience that many people enjoy.
Overall, puto’s unique qualities and cultural roots contribute to its popularity and significance both in the Philippines and around the world.
Let’s Try Puto Cheese At Home
Key-Ingredients :
- 1 cup all-purpose flour or cake flour
- Half cup sugar
- One tbsp of baking powder
- A quarter of a cup of evaporated milk
- 3/4 cup water
- 1 tbsp of melted butter
- A quarter of a cup of grated cheese (optional)
- Strips of cheese for toppings
- One egg
Cooking Instructions :
- To make a delicious cake, it is essential to use a flour sifter to prevent lumps in the batter. Start by placing a bowl on the kitchen counter and positioning the flour sifter inside it.
- Add the required amount of flour, sugar, and baking powder into the sifter. Gently stir the sifter to ensure that only fine particles of these dry ingredients are used, as larger clumps can result in an uneven texture.
- Next, take another bowl and combine the egg, melted butter, evaporated milk, and water. Use an egg beater to mix these ingredients thoroughly. Once well blended, gradually incorporate the sifted mixture of flour, sugar, and baking powder.
- It’s crucial to mix the batter carefully to avoid lumps. A slow and steady mixing approach will help achieve a smooth consistency. Once the batter is prepared, add grated cheese and mix once more. Allow the batter to rest for up to 15 minutes.
- When ready to bake, pour the batter into cupcake molds and sprinkle additional cheese on top as a garnish. Prepare a steamer pot and place the molds inside.
- Cover the pot with a thick cloth to prevent condensation from dripping onto the cakes, and steam for about 10 minutes.
- Once the cooking time is up, your delicious puto cheese will be ready to be savored! Gather your family and get ready to enjoy this delightful treat together!
Nutritional Profile of Puto Cheese
Calories | 150 kcal |
Proteins | 4 grams |
Total Fats | 5 grams |
Saturated Fat | 3 grams |
Carbohydrates | 22 grams |
Dietary Fiber | 1 gram |
Sodium | 200 mg |
Sugar | 10 gram |
Cholesterol | 30mg |
FAQ’s
Conclusion
At last, you have the key to creating delicious Filipino puto cheese at home, just like Amber Restaurant. They are incredibly easy to make, and the results will amaze you. Whether it’s for Sunday snack time or a special occasion, these delightful cakes are sure to bring joy to your family, gatherings or your spouse.